[Chef's Selection] Ougi Course

Course details

10,560 yen(Tax included)

(Price excluding tax: 9,600 yen)

This dinner course features 100g of A4 Kuroge Wagyu beef fillet (or 130g of A5 Kuroge Wagyu beef sirloin).

◆Japanese Black Beef A4 Fillet 100g

Japanese Black Beef A5 Sirloin 130g

~Served with domestic garlic chips~

◆ Appetizer

◆Chef Salad

◆ Grilled vegetables

◆ Garlic rice

◆ Red

◆ incense

◆ Dessert

◆Coffee and tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/06/22 update