[Chef's Selection] Tsuzumi Course

Course details

15,840 yen(Tax included)

(Price excluding tax: 14,400 yen)

This dinner course features A4 Kuroge Wagyu beef fillet (100g) and two seafood dishes as the main dish.

◆Japanese Black Beef A4 Fillet 100g

◆ 2 seafood dishes

◆ Appetizer

◆Chef Salad

◆Grilled vegetables (4 kinds)

◆ Garlic rice

◆ Red

◆ incense

◆ Dessert

◆Coffee and tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/04/01 update